Dolce Mangia
Sweet Eats
Broccoli Florets with Lemon Olive Oil - GF
Salt and freshly ground black pepper
1 1/2 lbs broccoli florets
3 T Meyer lemon olive oil (found at gourmet specialty stores)
 
Fill a large pot halfway with water. Cover and bring the water to a boil over high heat. Salt the water and add the broccoli. Boil until the broccoli is crisp-tender, about 5 minutes.

Drain, transfer the broccoli florets to a large bowl, and toss with the oil to coat. Season the broccoli florets with salt and pepper, to taste, and serve.

Time: 15 minutes   Serves: 6

Fresh food fast! Original recipe found at:

http://www.foodnetwork.com/ recipes/giada-de-laurentiis/broccoli-florets-with-meyer-lemon-olive-oil-recipe/index.html.

 

Home
About Dolce Mangia
Accoutrements
Appetizers
Breakfast
Cakes
Casseroles
Cookies
Chilis, Soups & Stews
International Flair
Meat and Seafood
Miscellaneous
Other Sweet Eats
Sides